Rochelle Williams
Rochelle Williams is a pastry chef and the founder of The Dessert Artist, a Kitchener-based bakery specializing in culturally inspired baked goods. With over eight years of experience, Rochelle combines her culinary skills with her Jamaican heritage to create unique desserts. Her offerings include custom cakes, sugar cookies, gourmet chocolates, and her signature Petite Patties. In 2025, she was honored with the Young Professional of the Year Award by the Greater Kitchener Waterloo Chamber of Commerce.